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Characterizing the Food Retail Environment: Impact of Count, Type, and Geospatial Error in 2 Secondary Data Sources

Colabianchi, Natalie; Liese, Angela D; Barnes, Timothy L; Lamichhane, Archana P; Hibbert, James D; Lawson, Andrew B. (2013). Characterizing the Food Retail Environment: Impact of Count, Type, and Geospatial Error in 2 Secondary Data Sources. Journal of Nutrition Education and Behavior. 45(5), 435-442.